How to Make Perfect One pot broccoli cheddar soup
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Homemade One pot broccoli cheddar soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from One pot broccoli cheddar soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One pot broccoli cheddar soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook One pot broccoli cheddar soup using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make One pot broccoli cheddar soup:
- 2 heads broccoli chopped
- 1/4 cup butter
- 1/4 cup flour
- 1 onion chopped
- 2 cups half and half
- 2 cups chicken or vegetable broth
- 1/2 cup carrots shredded in food processor
- 2 cups shredded cheddar cheese
- Salt & pepper
- Bread bowl for serving optional
Instructions to make One pot broccoli cheddar soup
- In a large pot sauté butter, carrots, and onion for a few minutes
- Add flour, then slowly stir in half and half and broth, bring to a simmer for 5-10 minutes on low heat
- Mix in broccoli, salt, and pepper, simmer 10-15 minutes on low heat
- Add cheese, stir until melted and serve
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