Recipe of Award-winning CHICKEN & NOODLE SOUP (RACHAEL RAY)

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Homemade CHICKEN & NOODLE SOUP (RACHAEL RAY). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from CHICKEN & NOODLE SOUP (RACHAEL RAY), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CHICKEN & NOODLE SOUP (RACHAEL RAY) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook CHICKEN & NOODLE SOUP (RACHAEL RAY) using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make CHICKEN & NOODLE SOUP (RACHAEL RAY):

  1. SOUP
  2. 2 tbsp EVOO
  3. 2 Carrots, Chopped
  4. 1 Onion, Chopped
  5. 2 Celery Ribs, Chopped
  6. 1 Parsnip, Chopped (Optional)
  7. 2 Bay Leaves
  8. 1 Salt & Pepper
  9. 6 cup Chicken Stock
  10. 1 LB. Chicken Breast, Chopped
  11. 1 Wide Egg Noodles

Steps to make CHICKEN & NOODLE SOUP (RACHAEL RAY)

  1. Large pot over med. heat, add EVOO. Add vegetables to pot in order listed.
  2. Add bay leaf & season vegetables with salt & pepper. Add stock to pot, bring liquid to boil. Add diced chicken, return soup to boil & reduce heat to medium. Cook chicken 2 min., add noodles. Cook until tender, remove soup from heat.This is a thick soup. Add up to 2 C. water if like Chicken soup with lots of broth.

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So that is going to wrap this up for this exceptional food Recipe of Ultimate CHICKEN & NOODLE SOUP (RACHAEL RAY). Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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