Recipe of Favorite Lentil and Sausage Soup
Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Ultimate Lentil and Sausage Soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lentil and Sausage Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentil and Sausage Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentil and Sausage Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentil and Sausage Soup estimated approx 90 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have Lentil and Sausage Soup using 17 ingredients and 6 steps. Here is how you cook it.
Delicious and flavorful. This soup is truely satisfying. It was inspired by Carrabba's soup but mine leaves theirs in the dust
Ingredients and spices that need to be Make ready to make Lentil and Sausage Soup:
- 16 oz. green lentils
- 1 1/2 lbs Italian sausage
- 1 medium onion, diced
- 1 fire roasted pepper, diced
- 1 celery stalk, diced
- 1 carrot, grated
- 1 zucchini, quartered and sliced
- 4 Roma tomatos, diced
- 1 Jalapeno (optional)
- 4 c veal (or chicken) stock
- 2 cloves garlic, pressed
- 2 tsp fennel seeds
- 2 tsp dried red chili, minced
- 1 tbs dried Italian herbs
- TT salt and pepper
- 2 tsp olive oil
- 2-4 c water
Instructions to make Lentil and Sausage Soup
- Heat oil in large pot over medium heat. Add fennel seeds and dried chili flakes and sautee until aromatic, about 30 seconds
- Remove sausage from its casing, add to pot and brown. Remove from pot and drain, reserving 1 tbsp of drippings
- Return reserved drippings to pot with the onion, roasted pepper, celery, jalapeno (if desired), and sautee approximately 5 minutes
- Add garlic, carrot, tomatoes, zucchini, and herbs to pot and saute 5 more minutes
- Add sausage, stock, and lentils with enough water to fill pot 2 inches from top and bring to a boil
- After 30 minutes, place 2 cups of soup in a food processor, pulse until smooth, and return to pot. Reduce until desired consistency
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So that's going to wrap this up for this special food Easiest Way to Prepare Ultimate Lentil and Sausage Soup. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!