Recipe of Quick spicy black eyed pea soup
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week spicy black eyed pea soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from spicy black eyed pea soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare spicy black eyed pea soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make spicy black eyed pea soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook spicy black eyed pea soup estimated approx 15 mins.
To get started with this particular recipe, we must prepare a few components. You can cook spicy black eyed pea soup using 14 ingredients and 5 steps. Here is how you cook it.
the best I ever tasted
Ingredients and spices that need to be Take to make spicy black eyed pea soup:
- 13 oz dry black eye peas
- 4 cup chicken broth
- 4 cup water
- 1/3 large onion
- 1 medium red pepper
- 1 medium green pepper
- 2 1/2 tbsp minced jalapenos
- 1/2 tsp cayenne pepper
- 1/2 tsp black pepper
- 1/2 tsp salt (may add more to suit your taste)
- 3/4 envelope chicken bolion cube
- 1 packages smoked turkey sausage (you can use any smoked meat of your choice)
- 4 slice turkey bacon (you can use pork bacon as well)
- 1 can okra
Steps to make spicy black eyed pea soup
- soak beans in bowl of water over night. Make sure you put enough water in the bowl beacuse the beans will expand
- cut up all vegetables in to bite size pices
- cook turkey Bacon 1/2 way & cut into 1in pieces
- put all ingredients into crock pot & set on low. Cook for 8 to 10 hrs
- goes good with multi grain bread & rice
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