Recipe of Ultimate Mexican black bean soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Mexican black bean soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mexican black bean soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican black bean soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Mexican black bean soup using 10 ingredients and 5 steps. Here is how you cook it.
This spicy vegetarian black bean soup will warm u up from the inside out. This healthy & east recipe is vegan & gluten free.
Ingredients and spices that need to be Take to make Mexican black bean soup:
- 1 cup Cooked black bean
- 1 capsicum diced
- 1 zucchini diced
- 1/4 cup sweet corn
- 3 handful spinach leaves
- 1 onion
- 1 tomato
- Ginger garlic paste
- Taco seasoning
- Oil to season
Instructions to make Mexican black bean soup
- In a pot heat 3tbsp oil, add sliced onions, after it turns golden brown add 2tsp of taco seasoning mix, then ginger garlic paste & tomato. Fry untill it leaves the oil.

- Add the vegetables. Stir for 3-4mins

- Add the cooked beans & adjust the salt to taste.

- Add desired amt of water which is left from cooked beans. Allow it to boil for 10-15mins.

- Enjoy as soup or with a bowl of rice & sliced avacadoes for a fulfilling meal.

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So that is going to wrap this up for this special food Easiest Way to Make Speedy Mexican black bean soup. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!