Simple Way to Make Award-winning Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo)

Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo)

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Favorite Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo). One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo) estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few components. You can cook Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo) using 14 ingredients and 5 steps. Here is how you cook it.

Sopa de Fideo is a classic Mexican noodle soup in a tomato broth. This is my version as I add chorizo and a little cream.

Ingredients and spices that need to be Prepare to make Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo):

  1. 3 fresh tomatoes, stem ends cored out and quartered
  2. 3 cups chicken stock
  3. 3-4 cloves garlic
  4. 1 small onion quartered
  5. 1 tsp ancho powder
  6. 1 tsp guajillo powder (I had a hard time finding this. Had to order on Amazon)
  7. 1 tsp dried oregano
  8. 1/2 tsp salt
  9. 1/2 tsp black pepper
  10. 1 Tbsp oil (I use chili infused for a little heat)
  11. 1 link raw chorizo sausage, skin casing removed
  12. 4 ounces uncooked angel hair pasta broken into quarters
  13. 2 Tbsp heavy cream
  14. Garnish with fresh chopped basil (grated Romano cheese can also be used)

Instructions to make Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo)

  1. To a blender add tomatoes, onion, garlic, ancho, guajillo, oregano, salt, and pepper. Blend until smooth.
  2. To a pot or pan add oil and cook the chorizo on medium heat.
  3. Add the quartered pasta to the pan. On medium heat brown the pasta while stirring.
  4. Add blender mixture to the pan and bring to a boil. Lower heat and simmer for 10 minutes. Taste and adjust seasoning as needed.
  5. Serve in a bowl and garnish with basil. Enjoy!

While this is in no way the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your own creative juices flowing so you are able to prepare excellent lunches for the family without having to do too much heavy cooking from the process.

So that is going to wrap this up with this special food How to Make Favorite Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo). Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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