Easiest Way to Make Super Quick Homemade Creamy Chicken Gnocchi Soup
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Creamy Chicken Gnocchi Soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Creamy Chicken Gnocchi Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Chicken Gnocchi Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creamy Chicken Gnocchi Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Creamy Chicken Gnocchi Soup estimated approx 1 hour.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Creamy Chicken Gnocchi Soup using 13 ingredients and 7 steps. Here is how you cook that.
Like chicken pot pie & chicken n' dumplins had a love child....in a bowl. Delicious!
Ingredients and spices that need to be Make ready to make Creamy Chicken Gnocchi Soup:
- 1 lb rotisserie chicken (dark & white)
- 1 package gnocchi dumplings
- 4 cups chicken stock
- 1/4 cup olive oil
- 1 Medium onion
- 2 celery stalks
- 2 carrots
- 1 cup half and half
- 4 cups fresh spinach
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt & pepper (to taste)
Steps to make Creamy Chicken Gnocchi Soup
- Saute onions and celery in olive oil until tender. Season with salt and pepper.
- Add in spinach, carrots, and Italian seasoning. Saute for 10 to 15 minutes.
- Add 4 cups chicken broth. Bring to a simmer.
- Add in chicken and gnocchi. Simmer for 20 minutes.
- Cut heat to low and add half n half. Don't boil the cream.
- Serve with crusty bread or Croutons.
- Side note: if the soup is too thin you can add a slurry of cold water and flour to thicken it. If too thick, just add more water.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Creamy Chicken Gnocchi Soup. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!