Recipe of Any-night-of-the-week Beef Onion Soup
Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Speedy Beef Onion Soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Beef Onion Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Onion Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Beef Onion Soup using 11 ingredients and 6 steps. Here is how you cook that.
A delicious soup hearty enough to be a whole meal.
Ingredients and spices that need to be Make ready to make Beef Onion Soup:
- 1/2 pound potato
- 2-1/2 pound ground chuck
- 1 cup chopped celery
- 2 large onion
- 1 quart beef broth
- 2/3 pound carrots
- 1-1/2 teaspoon kosher salt
- 1 teaspoon granulated garlic powder
- 1-1/2 teaspoon red wine vinegar
- 1 teaspoon ground black pepper
- To taste parmesan cheese shredded
Steps to make Beef Onion Soup
- Slice the onion peel, slice it In half and then slice thinly.
- Peel and cube the potato, slice the carrots, and chop the celery.
- Brown the beef with the onions, carrots, celery, and Potatoes.
- When browned Add the spices.
- Add the broth and simmer for 30-40 minutes.
- Serve I hope you enjoy!!! I served with my homemade croutons.
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