Recipe of Favorite CHINESE DUMPLING SOUP (MEE HUN KUEH)

CHINESE DUMPLING SOUP<br /> (MEE HUN KUEH)

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Favorite CHINESE DUMPLING SOUP
(MEE HUN KUEH). It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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(MEE HUN KUEH), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CHINESE DUMPLING SOUP
(MEE HUN KUEH) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook CHINESE DUMPLING SOUP
(MEE HUN KUEH) estimated approx 50 mins.

To get started with this recipe, we must prepare a few components. You can have CHINESE DUMPLING SOUP
(MEE HUN KUEH) using 16 ingredients and 3 steps. Here is how you cook it.

A SMOOTH AND SILKY CHINESE PASTA........

Ingredients and spices that need to be Make ready to make CHINESE DUMPLING SOUP
(MEE HUN KUEH):

  1. plain smooth dumpling
  2. 3 cup flour
  3. 1/2 cup water /1 tsp salt
  4. water for smoothing the dumpling
  5. 1 plate of water
  6. garnish
  7. 1 bunch fried dry anchovies
  8. 1 bunch Choy sum
  9. soup
  10. 1 pot of chicken stock
  11. 1 dash light soy sauce and pepper
  12. dry chili sauce mixture
  13. 1 tsp shallot oil
  14. 1 tbsp light soy sauce
  15. 1/2 tsp dark soy sauce
  16. 1 tbsp oil Chili sauce of your choice

Steps to make CHINESE DUMPLING SOUP
(MEE HUN KUEH)

  1. Mix flour with water add bit by bit till flour is till dough is soft.water might not use finish set aside cover with cloth for half hour to rest
  2. Bring pot of stock to a boil then simmer down, Pull a hanful of dough then with one wet hand pull thinly dumpling dough and put into pot of stock (** This way the dumpling will be smooth and slippery **)
  3. Add seasoning and gently stir dumpling once or twice so that soup will clear off heat and serve top garnish

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So that's going to wrap this up for this special food Steps to Make Favorite CHINESE DUMPLING SOUP
(MEE HUN KUEH). Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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