Recipe of Favorite Sauerkraut, and Meatball Soup
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Make Favorite Sauerkraut, and Meatball Soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sauerkraut, and Meatball Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauerkraut, and Meatball Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Sauerkraut, and Meatball Soup using 18 ingredients and 4 steps. Here is how you cook that.
A delicious soup inspired by the people of Germany!!!
Ingredients and spices that need to be Get to make Sauerkraut, and Meatball Soup:
- Soup
- 1 pound beef meatballs see my recipes
- 1/2 stick butter
- 1 pound potatoes
- 1/2 pound carrots
- 1 medium red onion
- 28 ounce can sauerkraut
- 1 quart mushroom broth
- 2 quarts beef broth
- 1/2 pound ziti rigati pasta
- 1/3 pound summer sausage
- Spices
- 1/2 teaspoon summer savory
- 1 teaspoon parsley
- To taste salt
- To taste ground black pepper
- To taste ground white pepper
- 5 whole juniper berries
Instructions to make Sauerkraut, and Meatball Soup
- Wash, peel, and slice the potatoes then cut into manageable pieces. Wash, peel, and slice the carrots. Slice the garlic. Peel the summer sausage slice as thick as the potatoes. Now quarter the sausage slices.
- Brown in a pot the meatballs in the butter. Set meatballs aside. Add potatoes, garlic, onions, and carrots and sauté in the butter and liquids in the pot that had the meatballs. Add in the mushroom broth, juniper berries, and spices. Chop the juniper berries.
- Drain and rinse the sauerkraut. Add to the pot the sauerkraut and pasta with the vegetables along with the meatballs.
- Add half the beef broth. After 15 minutes add the rest of the broth. Allow to cook covered for 30 minutes. Serve with bread I hope you enjoy!!!
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Favorite Sauerkraut, and Meatball Soup. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!