Recipe of Favorite Spinich sausage tortellini soup
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Steps to Prepare Award-winning Spinich sausage tortellini soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Spinich sausage tortellini soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinich sausage tortellini soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spinich sausage tortellini soup is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spinich sausage tortellini soup estimated approx 30 mins.
To get started with this recipe, we have to first prepare a few components. You can cook Spinich sausage tortellini soup using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Spinich sausage tortellini soup:
- 1 lb Sausage (medium or hot)
- 8 oz cream cheese
- 5 mushrooms sliced (optional)
- 1 large box of chicken broth
- 1 large bag of spinich (usually 12oz)
- 2 can Rotell tomato (medium or hot depending on desired heat)
- 1 box tortellini (your choice of filling)
Instructions to make Spinich sausage tortellini soup
- Brown sausage
- Add mushrooms and let cook a few minutes
- Pour sausage and mushrooms into large pot and add chicken broth, spinach, and cream cheese and bring to a boil then lower heat to simmer and let cream cheese melt
- After cream cheese is melted, Add rotell tomatoes and tortellini and let simmer for about 15 min
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