Recipe of Homemade Cabbage Soup with Ham
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Cabbage Soup with Ham. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we have to prepare a few components. You can cook Cabbage Soup with Ham using 9 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Cabbage Soup with Ham:
- 1 large Onion, large dice
- 5 ribs Celery, sliced
- 8 Carrots, sliced
- 7 cups Water
- 4 Chicken Bullion Cubes
- 1 Leftover Ham, large dice
- 1 tsp. Thyme
- 1 tsp. Pepper
- 1 large head Cabbage, bite size chopped
Instructions to make Cabbage Soup with Ham
- Soften onion in large pot with alittle fat
- Add remaining ingredients except cabbage. Bring to boil.
- Lower heat, boil gently until vegs. soften (about 1 hr.).
- Add cabbage. Boil gently until soft. About 1 hr.
- Serve with crusty buttered bread.
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