Recipe of Perfect Broccoli Cheddar Soup
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Broccoli Cheddar Soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Broccoli Cheddar Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli Cheddar Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Broccoli Cheddar Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Broccoli Cheddar Soup using 10 ingredients and 6 steps. Here is how you cook that.
My daughter made this soup for us one day and it was a big hit. She found this recipe on-line somewhere. It is a thick soup, but you can add more chicken broth and milk if you prefer a thinner consistency. I omit the salt as there is enough in the chicken broth and the cheese. If you don't have swiss cheese, it is also good with just the cheddar cheese!
Ingredients and spices that need to be Take to make Broccoli Cheddar Soup:
- 1 3/4 cups chicken broth
- 1 small onion diced
- 1/3 cup all purpose flour
- 1/4 cup (4 Tbsp) butter
- 1/2 tsp pepper
- 1/2 tsp salt
- 2 cups milk
- 1 1/2 cups shredded cheddar cheese, sharp or extra sharp
- 1/2 cup shredded swiss cheese
- 2 1/2-3 cups chopped, lightly steamed or blanched broccoli
Instructions to make Broccoli Cheddar Soup
- Simmer chicken broth and onion for 15 to 20 minutes in a covered small saucepan, until onions are soft.
- Put the broccoli in a large glass bowl with a Tbsp of water and cover with saran wrap. Microwave for 3 to 5 minutes.
- Heat milk in microwave for 1 to 2 minutes.
- In a separate medium sized stockpot, melt butter, then add flour, salt and pepper. Cook together, stirring constantly for 2 minutes, then whisk in warmed milk. Stir and heat together on medium heat until mixture starts to thicken.
- Add warmed chicken broth to mixture and stir until well blended. Add cheeses and stir until completely melted. Stir in steamed broccoli and serve.
- Enjoy!
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Broccoli Cheddar Soup. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!