Recipe of Perfect Somen Noodles with Wakame Soup
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Somen Noodles with Wakame Soup. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Somen Noodles with Wakame Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Somen Noodles with Wakame Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Somen Noodles with Wakame Soup is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Somen Noodles with Wakame Soup using 9 ingredients and 5 steps. Here is how you can achieve it.
I was thinking of recipes that uses somen noodles for the upcoming summer heat. But the warm noodles could also be served in the winter.
Stir frying the wakame with sesame oil enriches the taste and fragrance. Recipe by nin
Ingredients and spices that need to be Make ready to make Somen Noodles with Wakame Soup:
- 1 bundle Somen noodles
- 15 grams Wakame seaweed (salted)
- 15 cm Japanese leek
- 1 tsp Sesame oil
- 2 tsp Chicken stock granules
- 150 ml Water
- 1 Salt and pepper
- 1 White sesame seeds
- 1 Umeboshi
Steps to make Somen Noodles with Wakame Soup
- Wash the wakame well to remove the salt, put into a bowl of water for 10 minutes and drain. Cut into large pieces. Slice the Japanese leek.
- Heat a pan and pour the sesame oil. Stir fry the wakame and leek for 30 seconds.
- Add the chicken soup stock powder and water to boil. Season with salt and pepper, and let cool.
- Cook the somen noodles and rinse well in cold running water. Drain well and put the noodles on a serving plate.
- Put the other ingredients on the top of the noodles, and pour the soup. Sprinkle the white sesame seeds and chopped umeboshi on top.
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So that is going to wrap it up for this exceptional food Recipe of Ultimate Somen Noodles with Wakame Soup. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!