Simple Way to Prepare Speedy Spicy Shrimp Soup
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Award-winning Spicy Shrimp Soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Spicy Shrimp Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Shrimp Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy Shrimp Soup is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can have Spicy Shrimp Soup using 14 ingredients and 4 steps. Here is how you cook that.
A delicious shrimp soup. You can add veggies to it or keep as is. So comforting.
Ingredients and spices that need to be Get to make Spicy Shrimp Soup:
- 4 tbsp butter
- 1 tbsp flour
- Minced garlic (to taste)
- Minced onion (to taste)
- 1 cup tomato sauce
- 3 cups chicken stock
- 2 cups seafood stock
- 3 small bay leaves
- 1 jalapeño cut lengthwise seeds removed and 1 into slices
- 1/2 tsp dried oregano
- 1/4 tsp dried thyme
- S & P to taste
- 3/4 pound peeled and deveined shrimp
- Cooked white rice
Steps to make Spicy Shrimp Soup
- Melt butter over medium high heat. Add minced onion and garlic. Stir until golden brown.
- Sprinkle flour in and mix making sure there are no clumps. Add tomato sauce and mix.
- Add chicken and seafood stock, jalapeño cut from rib and all seasonings.
- Boil. Once water is boiling add shrimp. Cook til shrimp turns pink. Add remaining sliced jalapeño. Pour over cooked white rice. Serve with cilantro, avocado, and lime. Enjoy.
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