Simple Way to Prepare Super Quick Homemade Peas Soup
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Speedy Peas Soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Peas Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peas Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Peas Soup using 7 ingredients and 9 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Peas Soup:
- 1 cup green peas (fresh or frozen)
- 1 onion, small diced
- 1 clove garlic, minced
- 1 cup milk
- 3-4 cashews
- 1 tsp butter
- to taste Salt and black powder
Steps to make Peas Soup
- In a pot of water add peas to boil. Once they are tender add them to a large bowl with ice and water.
This will retain their green colour - Let it sit in the water for 5 minutes then drain and set aside.
- In a pan add some butter, put a bay leaf for flavor, sauté onions and garlic. Stir occasionally
- Now add cashews and boiled peas to it, sauté for 2-3 minutes more
Add half of the milk to avoid burning - Boil for 2-3 minutes and switch off the flame
Let it cool naturally - Now remove the bay leaf and blend the soup
- You can sieve the soup and pour again in the pan to reheat and season it
- Add salt and black pepper powder
- Add more milk to adjust to the thick consistency
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So that is going to wrap it up with this special food Recipe of Homemade Peas Soup. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!