Simple Way to Prepare Ultimate Funkaso with veg soup
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Perfect Funkaso with veg soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Funkaso with veg soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Funkaso with veg soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Funkaso with veg soup estimated approx 50 to 55 minute.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Funkaso with veg soup using 12 ingredients and 2 steps. Here is how you can achieve that.
I like this recipe because my kids love it they use to eat it with jam but I prefer eating with the soup
Ingredients and spices that need to be Make ready to make Funkaso with veg soup:
- 4 cup flour
- 3 tbsp yeast
- Pinch salt
- Ingredients for veg soup
- Spinach
- Palm oil
- Spices
- Meat
- Salt
- Tomato
- Pepper
- Onion
Instructions to make Funkaso with veg soup
- Sieve your flour add pinch of salt and yeast add water and mix until soft dough then allow to rise for sometime.
- Cut your spinach and wash add palm oil to your pot and heat fry for few mint add your grinded tomato pepper onion add your boiled meat and water allow to cook.then add your spinach and allow to cook for few min then serve the soup with funkaso.some eat funkaso with sugar or jam
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So that's going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Funkaso with veg soup. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!