Step-by-Step Guide to Prepare Super Quick Homemade Chicken Gnocchi Soup
Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Perfect Chicken Gnocchi Soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Gnocchi Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Gnocchi Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Gnocchi Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Chicken Gnocchi Soup using 16 ingredients and 3 steps. Here is how you can achieve that.
This is my all time favorite soup from Olive Garden, but these days, I prefer to make my own version of it at home. Not only can I control the ingredients and tweak it to my liking, but I also get a whole pot to enjoy.
Ingredients and spices that need to be Make ready to make Chicken Gnocchi Soup:
- 3 tbsp. unsalted butter
- 1 tbsp. olive oil
- 1/2 yellow onion, finely diced
- 1 stalk celery, diced
- 2 carrots, peeled and diced
- 4 cloves garlic, minced
- 3 tbsp. all purpose flour
- 4 cups unsalted chicken broth
- 1 cup heavy cream
- 1/2 tsp. each salt and pepper
- 1/4 tsp. each poultry seasoning, salt free all purpose seasoning
- 1/8 tsp. ground nutmeg
- 2 cups cooked, shredded chicken
- 1 package (16 oz.) potato gnocchi
- 3 heaping cups roughly chopped spinach
- Fresh parmesan cheese, for serving
Instructions to make Chicken Gnocchi Soup
- Heat the butter and oil in a large pot or dutch oven over medium heat. Once the butter has melted, add the onion, carrot and celery with a pinch of salt. Cook, stirring often, until they have softened up. Add the garlic and cook a minute or so more, until fragrant. Then stir in the flour and cook for an additional minute or two.
- Increase the heat to med-high. Stir in the broth, about a cup at a time, making sure the flour and onion mixture blends in smoothly and theres no lumps. Then stir in the cream, seasonings and chicken. Let the soup come up to a low boil.
- Once it starts to boil, stir in the gnocchi and cook until they are tender...this will only take 3-5 minutes. Once the gnocchi are done, remove the pot from the heat and immediately stir in the spinach. Taste the soup and add any additional seasonings you think it needs, then it's ready to serve.
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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Chicken Gnocchi Soup. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!