Steps to Make Any-night-of-the-week Mom's Potato Soup
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Make Perfect Mom's Potato Soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mom's Potato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Potato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Mom's Potato Soup using 7 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Mom's Potato Soup:
- 8 potatoes (medium)
- 1 lb bacon
- 2 onions (medium)
- 1 chicken stock (to cover potatoes)
- 1 stick celery
- 2 cup half and half
- 1 pepper (to taste)
Steps to make Mom's Potato Soup
- In large soup pot, fry bacon, then drain about half of the fat and remove bacon for later.
- Saute sliced onions and celery in bacon fat
- Add potatoes (peeled and sliced), pepper to taste, and chicken stock (enough to cover potatoes by ~1 inch)
- Cook everything, bring to simmer.
- Use mixer to blend everything once cooked. Add half and half; mix more.
- Keep warm until serving. Top with bacon, cheese, and green onion as desired.
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So that is going to wrap this up for this exceptional food Steps to Make Speedy Mom's Potato Soup. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!