Steps to Prepare Any-night-of-the-week Super Easy Tofu & Wakame Miso Soup

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Homemade Super Easy Tofu & Wakame Miso Soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Super Easy Tofu & Wakame Miso Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super Easy Tofu & Wakame Miso Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Super Easy Tofu & Wakame Miso Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Super Easy Tofu & Wakame Miso Soup using 4 ingredients and 2 steps. Here is how you can achieve it.
This is the miso soup that I make at home when I'm in a rush!
Recipe by Baundo
Ingredients and spices that need to be Take to make Super Easy Tofu & Wakame Miso Soup:
- 200 grams Tofu (silken or firm)
- 4 grams Dried wakame seaweed
- 800 ml Water
- 40 grams Miso with dashi stock
Steps to make Super Easy Tofu & Wakame Miso Soup
- Cut the tofu into desired sizes. Put the water in a pot and bring it to a boil (until it bubbles). Add the tofu and wakame.
- Once the wakame starts to spread out, add the miso with dashi stock. Turn off the heat before it starts to boil. It's ready!
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