Steps to Prepare Award-winning Potato, Sausage, Kale Soup
Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Potato, Sausage, Kale Soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Potato, Sausage, Kale Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato, Sausage, Kale Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Potato, Sausage, Kale Soup using 9 ingredients and 11 steps. Here is how you can achieve it.
Awesome comfort food soup for those chilly winter nights!
Ingredients and spices that need to be Make ready to make Potato, Sausage, Kale Soup:
- 2 large Potatoes
- 1 packages Hot turkey sausage
- 1 small Chopped onion
- 1/2 packages Bacon
- 6 cup Kale
- 1 cup Heavy whipping cream
- 32 oz Chicken broth
- 1 as needed Salt and pepper
- 1 as needed Garlic powder
Steps to make Potato, Sausage, Kale Soup
- clean and slice potatoes into thin round slices with skins on. Add to medium sauce pan with water covering all potatoes. Cover and put on medium heat and let cook until tender.
- While potatoes are cooking, cook half package of bacon and set aside when done.
- When bacon is done, drain grease and cook sausage links in same pan. Make sure to brown the sausage while crumbling links into smaller pieces.
- While sausage is cooking, combine chicken broth and cream into crockpot. Set heat on high for a quicker cook time or low for a slower cook time.
- When sausage is done, add to crockpot.
- Cook onions on medium heat - add to crockpot when done.
- Crumble cooked bacon and add to crockpot.
- Drain potatoes and add to crockpot as is. Do not mix, mash, or stir potatoes wile still in the pot!
- In a large pot, steam kale until tender on medium heat. Drain and add to crockpot.
- Add salt, pepper, and garlic powder to taste.
- Stir and let simmer. Serve with warm sourdough bread.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Potato, Sausage, Kale Soup. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!