How to Make Award-winning Risotto rice soup with green zucchini and tomato
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Homemade Risotto rice soup with green zucchini and tomato. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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To begin with this particular recipe, we must first prepare a few components. You can have Risotto rice soup with green zucchini and tomato using 10 ingredients and 4 steps. Here is how you cook it.
Rissoto Rice soup with tomato zucchini
Ingredients and spices that need to be Prepare to make Risotto rice soup with green zucchini and tomato:
- 1 cup Rissoto rice, uncooked
- 1 medium Green zucchini
- 2 medium ripe tomato
- fresh minth leaf
- 2 tsp butter
- 2 clove garlic
- 1 big red onion
- 1 liter boiling water or as needed
- 1 salt and pepper to taste
- chicken stock
Instructions to make Risotto rice soup with green zucchini and tomato
- Put the butter on the hot pot and fried the garlic and onion till fragrance, stir untill the onion and garlic are soft
- Put the hot water in and the zucchini, tomato and the stock let it boil
- After the soup was boil for abaut 5 minute put in the risotto rice let it boil till the rice are soft after that put in the fresh mint leaves, put the salt and pepper to taste, serve it when its hot.
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So that's going to wrap this up for this exceptional food Recipe of Speedy Risotto rice soup with green zucchini and tomato. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!