Recipe of Any-night-of-the-week ogbono soup
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, How to Make Ultimate ogbono soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from ogbono soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ogbono soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook ogbono soup estimated approx 9 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can have ogbono soup using 7 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make ogbono soup:
- 1/2 cup crayfish (dried&crushed)
- 3 each fresh water fish of your choice
- 1 loaf beef (chopped)
- 1 dash dawa-dawa (nigerian seasoning)
- 1/4 liter palm oil
- 1 cup ogbono(wild-mango seeds)
- 3 bunch pumpkin leaves (chopped)
Steps to make ogbono soup
- mix ogbono crushed seeds with the palmoil in a bowl till there are no seeds and set aside.
- season meat and chopped fresh fish with seasoning cubes of your choice. bring to boil till completely cooked
- add the mixture to the boiling meat and fish and stirr... it then resembles the outcome of blended okra..
- add in crushed crayfish and dawa-dawa... and keep stirring
- finally add chopped pumpkin leaves... dont stir.. cover put and allow to steam for 5 mins... then finally stir
- serve with akpu, eba, pounded yam or any other swallows available
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick ogbono soup. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!