Recipe of Award-winning Bone soup(paya)
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Bone soup(paya). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Bone soup(paya), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bone soup(paya) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Bone soup(paya) using 5 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Bone soup(paya):
- 150 gms bones
- 150 grams Small onion
- to taste Salt
- 2 spoons Pepper powder
- 2 spoons Jeera powder
Instructions to make Bone soup(paya)
- Add all the ingredients together in a cooker and pour water until the bone sinks.
- Onions must be peeled and need not to be sliced.
- Close the lid and cook for 5 whistles and extra 10 mins.
- Serve hot.
- Make the love of Cooking visible
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Favorite Bone soup(paya). Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!