Recipe of Favorite Split Pea & Ham Soup

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Speedy Split Pea & Ham Soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Split Pea & Ham Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Split Pea & Ham Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Split Pea & Ham Soup estimated approx 4-24 hrs.

To get started with this recipe, we must prepare a few components. You can cook Split Pea & Ham Soup using 12 ingredients and 11 steps. Here is how you can achieve it.

We usually double this recipe, even if we only have 1 bone. It scales up really well. We like our split pea soup thick so this one simmers for many hours at the end, sometimes up to 24!

Ingredients and spices that need to be Make ready to make Split Pea & Ham Soup:

1. 16 oz dried green split peas
2. 8 cup water
3. 4 tbsp olive oil
4. 2 cup onion, chopped
5. 2 cup carrots, chopped
6. 2 cup celery, sliced
7. 4 clove garlic
8. 1 ham bone
9. 4 cup ham, cubed
10. 2 litres water
11. 1 tsp salt
12. 1/2 tsp ground black pepper

Steps to make Split Pea & Ham Soup

1. Place split peas and 2 litres water in large saucepan.
2. Bring to a boil over medium-high heat.
3. Reduce heat and simmer 1 hour. Drain.
4. Heat oil in soup pot.
5. Sauté onion, carrots, celery and garlic in oil over medium-low heat until tender - about 10 minutes.
6. Add drained peas, ham bone, cubed ham, 2 litres water, salt and pepper.
7. Cover and bring to a boil over medium heat, stirring occasionally.
8. Reduce heat and simmer 1 hour.
9. Remove cover and continue simmering until desired thickness (we do between 12 and 24 hours), stirring occasionally.
10. Remove ham bone, cut off any remaining meat.
11. Dice meat and return to soup before serving.

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So that is going to wrap it up with this special food Recipe of Favorite Split Pea & Ham Soup. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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