Recipe of Quick Ham and Bean Soup
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Homemade Ham and Bean Soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Ham and Bean Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham and Bean Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Ham and Bean Soup using 9 ingredients and 3 steps. Here is how you cook it.
Ham & Bean Soup. (I need better lighting hahah)
Ingredients and spices that need to be Prepare to make Ham and Bean Soup:
- 1 Ham bone with some meat still on
- 1 lb Navy or Northern dry beans
- 1 large carrot, chopped
- 1/3 cup onion, chopped
- 1 salt and pepper to taste
- 2 Celery stalks with leafy tops, chopped
- 1 water
- 1 baking soda
- 1 parsley
Instructions to make Ham and Bean Soup
- Soak beans in water overnight. Rinse and set to soak again for 2 hours in baking soda water.
- Add everything to a stock pot and cook over low heat atleast 4.5 hours.
- Remove from heat and sprinkle with fresh parsley.
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So that's going to wrap it up with this exceptional food Steps to Make Perfect Ham and Bean Soup. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!