Recipe of Speedy Chinese hot & spicy soup

Chinese  hot & spicy soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Chinese hot & spicy soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese hot & spicy soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese hot & spicy soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese hot & spicy soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese hot & spicy soup estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can have Chinese hot & spicy soup using 12 ingredients and 2 steps. Here is how you cook it.

hot & spicy soup

Ingredients and spices that need to be Prepare to make Chinese hot & spicy soup:

  1. 1 bunch black fungus
  2. 1 each bean curd
  3. 6 small chilli
  4. 1 packages mushroom
  5. 1 packages preserved veggie
  6. 1 bunch spring onion
  7. 3 slice Chinese cabbage
  8. 3 tbsp Chinese rice wine vinegar
  9. 2 tbsp chicken stock powder
  10. 1/2 tsp sugar
  11. 4 cup water/soup
  12. 2 tbsp corn starch

Steps to make Chinese hot & spicy soup

  1. sliced all ingredients set aside
  2. boil water add in all ingredients cook throughly

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So that is going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Chinese hot & spicy soup. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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