Recipe of Ultimate thanksgiving turkey and rice soup

thanksgiving turkey and rice soup

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Homemade thanksgiving turkey and rice soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from thanksgiving turkey and rice soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare thanksgiving turkey and rice soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make thanksgiving turkey and rice soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook thanksgiving turkey and rice soup estimated approx 25 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have thanksgiving turkey and rice soup using 8 ingredients and 4 steps. Here is how you can achieve that.

A great way to use up the rest of the thanksgiving turkey.

Ingredients and spices that need to be Make ready to make thanksgiving turkey and rice soup:

  1. 2 can 32oz. chicken broth
  2. 4 tbsp butter
  3. 1/2 white onion (rough chop)
  4. 2 cup instant rice
  5. 2 1/2 cup leftover shredded turkey (dark & white meat)
  6. 1 pinch of crushed red pepper flakes (whatever amount you desire)
  7. 1/2 tbsp paprika
  8. 1 salt and pepper to taste

Steps to make thanksgiving turkey and rice soup

  1. Bring 2cups of chicken broth to a boil then stir in paprika and rice. Cover and remove from heat. Rice will be tender in 5-10 minutes depending on what instant rice you are cooking with.
  2. In a medium-large pan melt butter over medium high heat and add onions, cook until translucent. Add salt and pepper if you so desire.
  3. Once onions are translucent, add the remainder of the chicken broth to the pan and stir in the turkey, crushed red pepper flake (desired amount), and salt & pepper to taste. Bring to a quick boil then turn off heat.
  4. Cooldown for 2-5 minutes then serve soup over the rice.

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So that is going to wrap it up with this exceptional food Simple Way to Make Award-winning thanksgiving turkey and rice soup. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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