Simple Way to Make Homemade Vegetable Soup (Stew Meat)
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Perfect Vegetable Soup (Stew Meat). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vegetable Soup (Stew Meat), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Soup (Stew Meat) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Vegetable Soup (Stew Meat) using 10 ingredients and 4 steps. Here is how you cook it.
Only having one pot to clean and also Having a meal that will taste even better! Only if you can't finish all of it
Ingredients and spices that need to be Get to make Vegetable Soup (Stew Meat):
- 1 pound steak
- 2 lb potatoes or three small potatoes
- Use one can of each vegetable you want to have
- 1 can sweet corn
- 1 can peas
- 1 can Rotel (HOT)
- 1 can potatoes
- ^^^ I also added 3 small Potatoes
- 1 can tomatoes (optional)
- 1
Instructions to make Vegetable Soup (Stew Meat)
- Cook the stew meat 4 like 20 minutes, then add your potatoes, and a couple cups of water. Cook on low heat for another 10 minutes
- Next check your meat and potatoes and make sure they are seasoned well with steak seasoning, salt and pepper and garlic. I use Creole a instead of salt to season
- You can then add your vegetables and let them simmer on a low temp on your stove for another 5 to 10 minutes.
- Before you serve taste again and be sure to add more beef flavoring or salt as needed
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