Simple Way to Make Quick Chicken and Corn Soup
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Award-winning Chicken and Corn Soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken and Corn Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Corn Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken and Corn Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken and Corn Soup estimated approx 45 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Chicken and Corn Soup using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Chicken and Corn Soup:
- 1 tbsp bell pepper, chopped
- 2 clove garlic
- 1 tsp magic sarap
- 1 piece potato, mashed
- 1 piece onion, chopped
- 1 piece carrots, shredded
- 1/4 kg chicken, shredded
- 1 can cream of corn
- 3 cup chicken broth
- dash salt and pepper, to taste
Steps to make Chicken and Corn Soup
- Saute: onion, garlic, and chicken shreds until golden brown.
- Add magic sarap, and chicken broth and simmer, for 15 minutes.
- Add bell pepper, potato and carrot, simmer until carrots are tender.
- Add cream of corn and season with salt and pepper
- Serve with croutons
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