Simple Way to Make Super Quick Homemade cream of carrot soup
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Quick cream of carrot soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from cream of carrot soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare cream of carrot soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make cream of carrot soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook cream of carrot soup estimated approx 6 mins.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cream of carrot soup using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make cream of carrot soup:
- 1 onion saute
- 2 garlic cloves crushed
- 5 cup water
- 3 cup carrots
- 1/3 cup rice uncooked
- 1 salt
- 1 chicken flavor (soup mix)
Instructions to make cream of carrot soup
- saute onion with garlic add water carrot & cook 20 min
- add the uncooked rice with spices & cook for another 20 min
- blend with hand blender & cook another 5 min
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