Step-by-Step Guide to Make Speedy Trio Eggs w/Spinach in Soup
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Quick Trio Eggs w/Spinach in Soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Trio Eggs w/Spinach in Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trio Eggs w/Spinach in Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Trio Eggs w/Spinach in Soup using 8 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Trio Eggs w/Spinach in Soup:
- 1 century egg
- 1 salted egg
- 1 egg
- Handful Goji berries
- slice Garlic and ginger,
- 1 kg spinach
- Salt
- White pepper
Instructions to make Trio Eggs w/Spinach in Soup
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them.
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper.
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