Step-by-Step Guide to Prepare Homemade Potato Soup
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Quick Potato Soup. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Potato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Potato Soup using 12 ingredients and 6 steps. Here is how you cook it.
#potato
Ingredients and spices that need to be Prepare to make Potato Soup:
- 2 heads garlic, outer layers of skin removed
- 2 tablespoons olive oil
- 4 large leeks, chopped
- 2 cups chopped button mushrooms
- 6 large potatoes, cut into cubes
- 6 cups vegetable broth
- 1/2 teaspoon saffron, (optional)
- 1 bay leaf
- 2 teaspoons dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon parsley, chopped
Steps to make Potato Soup
- Preheat oven to 350°F.
- Put garlic into a small baking dish and bake, uncovered, for 1 hour. Set aside to let cool, then peel or squeeze the garlic cloves into a small bowl, discarding peels, and mash pulp into a paste. Set aside.
- Heat oil in a large pot over medium heat. Add leeks and mushrooms and cook until tender. continue cooking until reduced to one-third.
- Add potatoes, broth, garlic paste, saffron, bay leaf, thyme, salt and pepper. Stir well, then simmer over medium heat until the potatoes are tender.
- Blend the soup in blender to get smooth texture and then add a few choppped & sautéed mushrooms
- Ladle soup into bowls and garnish with parsley.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Potato Soup. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!