Steps to Make Award-winning Not Your Ordinary Lentil Soup
Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Not Your Ordinary Lentil Soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Not Your Ordinary Lentil Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Not Your Ordinary Lentil Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Not Your Ordinary Lentil Soup using 9 ingredients and 2 steps. Here is how you cook it.
A quality aged Balsamic Vinegar sets this Lentil Soup apart from all others.
Ingredients and spices that need to be Get to make Not Your Ordinary Lentil Soup:
- 1 bag of dried Lentils
- 1 Onion, chopped
- 2 clove Garlic, smashed
- 2 Inner ribs of celery, chopped
- 1 can diced tomatoes
- 1 as needed Chicken stock
- 1 as needed Aged Balsamic Vinegar
- 1 as needed Extra Virgin Olive Oil
- 1 Salt & Pepper
Instructions to make Not Your Ordinary Lentil Soup
- Place everything in a stock pot except the Balsamic Vinegar. Cook until lentils are tender.
- Drizzle in some quality Balsamic Vinegar, Extra Virgin Olive Oil, salt and pepper. Serve and Yum!
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