Steps to Make Award-winning 'Better than it looks' Split pea and ham soup
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Quick 'Better than it looks' Split pea and ham soup. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from 'Better than it looks' Split pea and ham soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 'Better than it looks' Split pea and ham soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 'Better than it looks' Split pea and ham soup is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 'Better than it looks' Split pea and ham soup estimated approx 1hr + soaking.
To get started with this recipe, we have to first prepare a few components. You can cook 'Better than it looks' Split pea and ham soup using 8 ingredients and 4 steps. Here is how you can achieve it.
It'd be nice to have a bit less and with toast or just bread to break up the constant texture.
Ingredients and spices that need to be Take to make 'Better than it looks' Split pea and ham soup:
- 1/2 cup dried split peas
- 2-3 slices ham, shredded, chopped, whatever
- 1 cup chicken stock
- 'Flavouring' (I used a tablespoon of leftover casserole liquid)
- 1 onion, chopped
- 1 celery stick, chopped
- Black pepper and the like
- 2 tsp olive oil or something similar
Steps to make 'Better than it looks' Split pea and ham soup
- Soak your peas overnight or to packet instructions.
- Add oil to the pan and cook onion and celery until soft, add pepper.
- Add the stock and 'flavouring' to the pan along with the peas.
- Cook for an hour or less depending on how firm you like the peas. 1 hour should be broken down quite well. Be careful of sticking.
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So that's going to wrap this up with this special food Step-by-Step Guide to Make Award-winning 'Better than it looks' Split pea and ham soup. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!