Easiest Way to Prepare Award-winning Vegan Lentil Soup
Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Perfect Vegan Lentil Soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Vegan Lentil Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan Lentil Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Vegan Lentil Soup using 13 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Vegan Lentil Soup:
- 1 celery stalk
- 1 medium carrot
- 1 small onion
- 3 garlic cloves
- salt
- pepper
- 4 cups vegetable broth
- 1 can diced tomatoes (15 ounce)
- 1 1/4 cups green or brown lentils
- 1 bay leaf
- 1 T thyme
- 1 t red wine or sherry vinegar
- Frozen chopped spinach or kale
Instructions to make Vegan Lentil Soup
- Cook celery, carrot, and onion in a bit of oil or water until softened. Add garlic and season with salt and pepper.
- Add all ingredients except vinegar and spinach, then bring to boil. Lower heat and simmer, covered, about 30 min.
- Test to make sure lentils are done and then add vinegar and spinach.
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So that's going to wrap this up with this exceptional food Steps to Prepare Homemade Vegan Lentil Soup. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!