Recipe of Favorite Chilled Cucumber Curd Soup
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Chilled Cucumber Curd Soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chilled Cucumber Curd Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilled Cucumber Curd Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Chilled Cucumber Curd Soup using 9 ingredients and 3 steps. Here is how you cook that.
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Curd is a great proboitic, it helps the digestive system,helps in losing weight, also has many beauty and over all health benefits.
This Soup is very refreshing in Summer,keeps you full for long and helps in weight loss.
Ingredients and spices that need to be Get to make Chilled Cucumber Curd Soup:
- 1-1/2 cups curd
- 2 medium sized cucumber deseeded and grated
- 1 tbsp lemon juice
- 2 cloves garlic crushed
- Small 1/2 onion chopped (optional)
- 1/2 cup mint leaves
- 1/4 cup coriander leaves
- as required Few raisins (optional)
- to taste Salt
Instructions to make Chilled Cucumber Curd Soup
- Put all the ingredients except curd in a blender
- Blend by adding curd little at a time so that every ingredient is grinded well.then add remaining curd and blend again.
- Can add little water if needed.Pour in bowls keep in the fridge and serve it chilled with garnish of your choice.
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So that is going to wrap it up with this special food Simple Way to Make Ultimate Chilled Cucumber Curd Soup. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!