Recipe of Favorite Loaded potato soup

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Quick Loaded potato soup. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Loaded potato soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded potato soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Loaded potato soup is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Loaded potato soup using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Loaded potato soup:

1. 3 cups petite diced Idaho potatoes (about 2 medium potatoes)
2. 3 cups whole milk
3. 32 oz chicken stock
4. 1/4 cup flour
5. 16 oz pack of bacon cooked, half fine chopped and half rough chopped for service
6. 1/2 of a medium yellow onion fine diced(about a half a cup or more)
7. 2 large minced garlic
8. 8 oz fresh shredded sharp cheddar + more for serving
9. Fresh chopped chives
10. Salt and pepper

Steps to make Loaded potato soup

1. Fine chop the bacon and sauté until crisp and set aside (drain but reserve some bacon fat) once cooled fine chop some of the bacon until you have about 4 tbsp and set aside
2. Add onions for a few minutes followed garlic and caramelize both
3. Slowly sprinkle in flour and cook for a few minutes to cook the flour out, add chicken stock and reduce for about 20 minutes, whisk until it’s relatively thick then add the milk slowly while wisking
4. Add cheese slowly while whisking and then add the extremely minced bacon followed by salt and pepper to taste.
5. Add the potatoes and drop the heat to simmer uncovered until potatoes are tender and soup has thickened (about 30 to 40 minutes) do not let it over boil and stir to ensure nothing sticks. serve and finish with cheese, chives and bacon.

While that is in no way the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so you could prepare wonderful lunches for the family without needing to do too horribly much heavy cooking in the approach.

So that is going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Loaded potato soup. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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