Simple Way to Make Perfect Carrot and onion soup
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Homemade Carrot and onion soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot and onion soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot and onion soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carrot and onion soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Carrot and onion soup estimated approx 45 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Carrot and onion soup using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Carrot and onion soup:
- 1 medium onion
- 1 carrot
- 2-3 garlics
- 350 ml Chicken broth
- 250-300 ml Water
- 10 ml Cream
Steps to make Carrot and onion soup
- Chopped all the onion carrots and garlics into small pieces
- Heat the pot with high heat. Put butter and some olive oil. Start stir frying the onion.
- Add garlics. Put some salt and pepper and cook until the onion become transparent. Put the carrots into the pot.
- Put the chicken booth and water and bring it to boil. Turn to small heat and keep simmer for 30-40 mins, or until the carrot softened. Use a blender and blend it. Add some cream after blending. It’s ready to serve
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