Simple Way to Prepare Perfect Onion soup au gratin
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Ultimate Onion soup au gratin. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Onion soup au gratin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion soup au gratin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Onion soup au gratin using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Onion soup au gratin:
- 2 dozen Bermuda onions
- 2 tablespoons flour
- 2 tablespoons butter
- 11/2 quarts strong beef stock
- Salt pepper Parmesan cheese
- Celery salt
- Paprika
Instructions to make Onion soup au gratin
- Peel onions under water slice thin fry in butter until brown
- Add flour mixed with butter to onions
- Add stock cook in double boiler
- Serve hot with grated cheese and paprika
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Onion soup au gratin. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!