Steps to Make Ultimate Spicy Tomato Soup (Tomato Rasam)
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Spicy Tomato Soup (Tomato Rasam). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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The same is true for lunches once we frequently add to a can of soup or box of macaroni and cheese or some other similar product rather than putting our creative efforts into producing an instant and easy yet delicious lunch. You will notice many thoughts in this report and the hope is that these ideas will not only get you off to a great start for finishing the lunch R-UT all of us look for ourselves in at a certain point or another but in addition to use new things all on your very own.
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Many things affect the quality of taste from Spicy Tomato Soup (Tomato Rasam), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Tomato Soup (Tomato Rasam) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy Tomato Soup (Tomato Rasam) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy Tomato Soup (Tomato Rasam) estimated approx 15 mins.
To get started with this recipe, we must first prepare a few ingredients. You can cook Spicy Tomato Soup (Tomato Rasam) using 15 ingredients and 6 steps. Here is how you cook it.
This is a spicy & sour curry. You can eat it with rice or drink it like a soup. If you like the taste of curry leaves, add it at the beginning before the tomatoes. You can filter the "Rasam" & drink or you can drink it as it is. Add a lot of "Rasam" to the rice, eat the rice & then drink the "Rasam".That's a style I know.
Ingredients and spices that need to be Make ready to make Spicy Tomato Soup (Tomato Rasam):
- 3 Tomato
- 1 piece Tamarind
- 1 tbsp Gingely Oil
- 3 clove Garlic
- 1 piece Ginger
- 2 Small Shallots
- 1/2 tsp Black Pepper Powder
- 1/2 tsp Chilli Powder
- 1 1/2 tsp Coriander Powder
- 1/4 tsp Turmeric Powder
- 1/4 tsp Cumin Powder
- 2 pinch Asafoetida Powder
- 2 tbsp Chopped Coriander Leaves
- Hot Water
- Salt
Instructions to make Spicy Tomato Soup (Tomato Rasam)
- Heat oil in a pan. Crush shallots, ginger & garlic. Add it to the oil. Saute.
- Add pepper powder, chilli powder, coriander powder, turmeric powder & cumin powder. Mix well.
- Chop the tomatoes into small pieces (you can also grind it). Add it to the pan. Close the lid & cook the tomatoes.
- Add some salt & hot water. Taste the mix. If it's not sour enough, crush the tamarind in little water, filter & add it to the mixture. Else skip this step.
- Add asafoetida powder. Mix & boil.
- Add the chopped coriander leaves into it. Stir & boil for two minutes. Turn off the stove.
While this is by no means the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that will get your own creative juices flowing so that you can prepare wonderful lunches for your own family without the need to do too much heavy cooking from the approach.
So that's going to wrap this up for this special food Simple Way to Prepare Speedy Spicy Tomato Soup (Tomato Rasam). Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!