Steps to Prepare Perfect Warming Ginger and Japanese Leek Soup

Warming Ginger and Japanese Leek Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Make Homemade Warming Ginger and Japanese Leek Soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Warming Ginger and Japanese Leek Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Warming Ginger and Japanese Leek Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Warming Ginger and Japanese Leek Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Warming Ginger and Japanese Leek Soup using 10 ingredients and 4 steps. Here is how you cook that.

We've been having cold weather for days. Adding ginger makes the body warm up. It's delicious and makes me happy.

The thinner you julienne the ginger and leek, the better it tastes. For 2 servings. Recipe by JessieMom

Ingredients and spices that need to be Take to make Warming Ginger and Japanese Leek Soup:

  1. 1 thumb Ginger
  2. 1/2 stalk Japanese leek
  3. 1 tbsp Sesame oil
  4. 400 ml Water
  5. 1 1/2 tsp Japanese dashi powder
  6. 1 tbsp Sake
  7. 1/2 tsp Salt
  8. 1 tbsp Soy sauce
  9. 1 dash Black pepper
  10. 1 Ichimi spice

Steps to make Warming Ginger and Japanese Leek Soup

  1. Julienne the ginger and Japanese leek into a length of 4 cm.
  2. Add sesame oil and ginger into a pot, and stir-fry until fragrant. Add the leek, and mix well.
  3. Add water, dashi powder, sake, and salt. When the soup starts to boil, turn down the heat. Add soy sauce and black pepper to adjust the taste.
  4. Sprinkle ichimi spice if you like.

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So that is going to wrap it up with this special food Recipe of Homemade Warming Ginger and Japanese Leek Soup. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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