Steps to Prepare Super Quick Homemade Sausage Tortellini Soup

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Homemade Sausage Tortellini Soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sausage Tortellini Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Tortellini Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sausage Tortellini Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sausage Tortellini Soup estimated approx 45 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can have Sausage Tortellini Soup using 17 ingredients and 3 steps. Here is how you cook it.
This soup warms your soul..... yum yum yummmmm. Pro tip: use the biggest pot you have, this makes a TON of soup.
Ingredients and spices that need to be Make ready to make Sausage Tortellini Soup:
- 1 package italian sausage (5 links) - spicy optional
- 2 medium yellow onions, chopped
- 4 cloves garlic, minced
- 4 stalks celery, chopped
- 4 carrots, chopped
- 8 cups vegetable broth
- 1-28 oz can of crushed tomatoes
- 2 zucchinis, quartered and slices
- 2 yellow squash, quartered and sliced
- 1/2 lb mushrooms, sliced
- 2 medium fresh vine tomatoes, chopped
- 1 bag fresh spinach, roughly chopped
- 2 tbs fresh basil, sliced
- 1 -lb fresh tortellini
- Salt and pepper, optional
- Red pepper flake, optional
Instructions to make Sausage Tortellini Soup
- In a large stock pot, take italian sausage out of the casing, cut and "ball" into bite size pieces and brown the sausage. Add onion and garlic, cook until softened. Add celery and carrots, cook for about 10 minutes on medium-high.
- Add the broth, crushed tomatoes, fresh tomatoes, and basil. Bring to a simmer. Add in zucchini, yellow squash, and mushrooms. At this stage also add the spinach but don't stir in, place on top. Bring to simmer. Add tortellini on top, and follow cooking directions on package.
- Eat it up!
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