Recipe of Homemade Snapper Fish Soup
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Any-night-of-the-week Snapper Fish Soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Snapper Fish Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Snapper Fish Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Snapper Fish Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Snapper Fish Soup using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Snapper Fish Soup:
- 3 tbsp cooking oil
- 4 clove garlic
- 1 tbsp dried shrimp
- 1 tbsp anchovy
- 600 ml water
- 500 grams snapper fish meat without bone; cut into 2 cm cubes
- 5 slice green tomatoes; cut 6
- 1 tsp pepper powder
- 2 tbsp fish sauce
- 1 tsp granulated sugar
- 1 tsp salt
Instructions to make Snapper Fish Soup
- Preheat a little; cooking oil, put garlic, dried shrimp, and anchovy, fry until cooked
- After a rather cold, grind spices until smooth
- Boiled water to boil, put the grinded spices
- Put the fish, green tomatoes, pepper, fish sauce, sugar, and salt, cook until the fish is cooked
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So that is going to wrap this up for this exceptional food How to Make Super Quick Homemade Snapper Fish Soup. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!