Simple Way to Make Award-winning Patricia's Creamy Broccoli and Cheese soup.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Award-winning Patricia's Creamy Broccoli and Cheese soup.. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Patricia's Creamy Broccoli and Cheese soup., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patricia's Creamy Broccoli and Cheese soup. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Patricia's Creamy Broccoli and Cheese soup. is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Patricia's Creamy Broccoli and Cheese soup. estimated approx 30 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Patricia's Creamy Broccoli and Cheese soup. using 17 ingredients and 9 steps. Here is how you cook that.
:chef
Ingredients and spices that need to be Take to make Patricia's Creamy Broccoli and Cheese soup.:
- 1/4 cup Butter
- 1/4 cup flour
- 4 cup milk
- 4 cup Chicken stock
- 3 clove Garlic chopped
- 1/2 cup Onion chopped
- 1 Pepper to taste
- 1 Salt to taste
- 2 tbsp Worchestershire Sauce
- 1 dash Hot Sauce
- 1/4 cup Parsley
- 1 each Chicken Bullion
- 2 cup Shredded 3 cheese blend
- 1 cup sour cream
- 1 packages frozen broccoli
- 2 carrots chopped
- 2 potatoes ,peeled and chopped
Instructions to make Patricia's Creamy Broccoli and Cheese soup.
- Saute onion,garlic,carrots in butter until onion is translucent.
- Slowly add flour and stir into a paste
- Add milk ,stock and simmer on med heat
- Add seasonings and sauces and continue to simmer and stir.
- In separate pot, boil broccoli and potatoes until soft.
- When soft, add some of your soup and mix in blender until it turns into a soft cream. ( This step is our preference, but you can leave some broccoli whole if you like, but mash the potatoes)
- Add broc/potato cream to soup and blend thoroughly. Lower heat.
- Add sour cream and cheese and stir until blended.
- Garnish to taste, enjoy!
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So that's going to wrap it up with this special food Easiest Way to Make Perfect Patricia's Creamy Broccoli and Cheese soup.. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!