Simple Way to Prepare Ultimate Heartwarming Cauliflower and Cabbage Soup

Heartwarming Cauliflower and Cabbage Soup

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Heartwarming Cauliflower and Cabbage Soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Heartwarming Cauliflower and Cabbage Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Heartwarming Cauliflower and Cabbage Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Heartwarming Cauliflower and Cabbage Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Heartwarming Cauliflower and Cabbage Soup using 7 ingredients and 4 steps. Here is how you cook that.

Just adding consommé was too boring. But then I tried adding butter and it was a big hit…

If you add corn, the soup (which is already sweet from the cabbage) will become sweeter and kids will love it!

Simmering the soup well until the vegetables melt in your mouth enhances the flavour from the vegetables and the richness from the butter!! The soup becomes sweet. You'll think that sugar was added?!
You can't resist having another bowl. It's so delicious! For 4 bowls. Recipe by tweety

Ingredients and spices that need to be Take to make Heartwarming Cauliflower and Cabbage Soup:

  1. 1 Cauliflower
  2. 1/4 Cabbage
  3. 2 slice Bacon
  4. 2 Consommé cubes
  5. 10 grams Butter
  6. 800 ml Hot water
  7. 1 Krazy Salt (optional)

Steps to make Heartwarming Cauliflower and Cabbage Soup

  1. Cut the cauliflower and the cabbage into bite-size pieces. Cut the bacon into 1 cm strips.
  2. Add all the ingredients from Step 1 into a pot with boiling water. Add the consommé cubes as well. Sprinkle lightly with Krazy Salt if you have it.
  3. Bring to a boil, add butter, and simmer over low heat.
  4. I leave the soup in a thermal cooker for 2 hours ~ half a day at my house. If you don't have a thermal cooker, simmer until the vegetables are soft enough according to your taste, and you're done.

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So that is going to wrap this up with this special food Recipe of Award-winning Heartwarming Cauliflower and Cabbage Soup. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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