Step-by-Step Guide to Prepare Perfect 黑豆排骨汤 Black Bean Pork Rib Soup
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Perfect 黑豆排骨汤 Black Bean Pork Rib Soup. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make 黑豆排骨汤 Black Bean Pork Rib Soup is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook 黑豆排骨汤 Black Bean Pork Rib Soup using 2 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make 黑豆排骨汤 Black Bean Pork Rib Soup:
- 黑豆 Black bean (250g)
- 排骨 Pork rib (250g)
Instructions to make 黑豆排骨汤 Black Bean Pork Rib Soup
- 隔夜浸泡黑豆 Soak black beans overnight
- 汆烫排骨 Blanch pork ribs with hot water
- 把排骨，黑豆，1小茶匙盐和水加入压力锅，煮20分钟 Add pork ribs, black beans, 1 teaspoon of salt and water into pressure cooker. Cook for 20mins
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