Steps to Prepare Homemade 西洋菜排骨汤 Watercress Pork Rib Soup
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy 西洋菜排骨汤 Watercress Pork Rib Soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from 西洋菜排骨汤 Watercress Pork Rib Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 西洋菜排骨汤 Watercress Pork Rib Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 西洋菜排骨汤 Watercress Pork Rib Soup is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 西洋菜排骨汤 Watercress Pork Rib Soup using 4 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 西洋菜 Watercress (200g)
- 萝卜 Carrot (1)
- 排骨 Pork ribs (250g)
- 红枣 Red dates (4-6)
Instructions to make 西洋菜排骨汤 Watercress Pork Rib Soup
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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