Steps to Prepare Super Quick Homemade Super Simple Chicken Tortilla Soup
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Homemade Super Simple Chicken Tortilla Soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Super Simple Chicken Tortilla Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super Simple Chicken Tortilla Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Super Simple Chicken Tortilla Soup is 2 to 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Super Simple Chicken Tortilla Soup using 8 ingredients and 7 steps. Here is how you cook that.
I got this from the cook at a retreat... It is only a few ingredients. Very, very simple and completely flexible when it comes to "tweeking" it out. Most importantly.... It's delicious. Enjoy!
Ingredients and spices that need to be Get to make Super Simple Chicken Tortilla Soup:
- 2 chicken breasts OR thighs
- 32 oz. box of chicken stock (broth works too)
- 1 cup tortilla chips - any kind you prefer
- 2 cups shredded mozzarella
- 1 large tomatoes
- 1/2 cup a large onion
- 1/3 cup cilantro
- Spices: Cumin, Coriander and Garlic Powder (all to taste)
Steps to make Super Simple Chicken Tortilla Soup
- Boil chicken until cooked thoroughly. When done shred.
- While chicken is cooking, dice the onion, cilantro, tomatoes and shred cheese.
- In a pot, bring chicken stock to a simmer and add the spices.
- In each individual bowl, place a handful of tortillas in the bottom then a handful of cheese on top.
- Once the broth is simmering, add the shredded chicken and cook for about 1 minute.
- Place large spoonfuls of chicken onto the cheese and chips. Then pour the broth into the bowl.
- Top with diced tomatoes, onions, cilantro and enjoy!
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