Step-by-Step Guide to Prepare Favorite Egg, Tomato, and Malony Noodle Soup
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Quick Egg, Tomato, and Malony Noodle Soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egg, Tomato, and Malony Noodle Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg, Tomato, and Malony Noodle Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg, Tomato, and Malony Noodle Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can cook Egg, Tomato, and Malony Noodle Soup using 8 ingredients and 7 steps. Here is how you can achieve it.
I made an instant soup with things I had in my house, and it was delicious.
I made this mainly with things I had in my house.
I usually use cellophane noodles, but this uses Malony noodles.
Adding lettuce would also be delicious. For 4 servings. Recipe by Kanchan1210
Ingredients and spices that need to be Prepare to make Egg, Tomato, and Malony Noodle Soup:
- 1 Tomato
- 2 Eggs
- 1 as much (to taste) Malony noodles
- 1000 ml Water
- 3 tbsp Soy sauce
- 2 tbsp Chinese chicken stock powder
- 1 tsp Sesame oil
- 1 Katakuriko slurry
Steps to make Egg, Tomato, and Malony Noodle Soup
- Cut the tomato into bite-sized pieces. Beat the egg.
- Put the water, chicken stock powder and soy sauce in a sauce pan and heat.
- Once it starts boiling, add the Malony noodles.
- Add the chopped tomato.
- Once it starts boiling again, add the katakuriko slurry, and then the beaten egg. Stir the soup with a ladle and turn off the heat.
- After you've turned off the heat, add sesame oil and stir it all together.
- Ladle the soup into bowls and it's done.
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